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Friday, 15 January 2016
Puff pastry for Epiphany
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I love our village shop, down from four pubs to one part time it is the centre of the village. It stocks a range of local produce as well as...
Thursday, 7 January 2016
French Club
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Moving school is a big deal - we have quite a full score card of ticks with the new school: OFSTED good: tick, personable form teachers: tic...
Saturday, 2 January 2016
Shooting star
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It is dark outside, cold and dark Dark that consumes, that freezes, Cold that takes a penetrating hold. I look up and see the stars The ...
Sunday, 4 October 2015
Aga Yoghurt
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I had been eyeing up yoghurt makers for a while, but winced at the price. I also quite wanted a cheese strainer but that was £20 more again....
Friday, 2 October 2015
Craft cafe
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The Pickle had one request when we moved that we would have special time making things together, probably as the move was fairly relentless ...
Tuesday, 22 September 2015
Let the Aga Saga begin
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I was not to an Aga born - instead it crept up on me. I was mildly amused by the prospect, it seems like stepping into a cliche. I was prepa...
Monday, 14 September 2015
A journey South West
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It has been a long time, dear blog. I have ideas, inspiration and flashes of genius but alas you will just have to take my word for it, beca...
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